pickled Archives

Showing 1–12 of 13 results

PICKLED GROUND CHILLI AND GARLIC 350G/24

A blend of chillies, garlic, salt, and vinegar. Similar to Asian chilli pastes, the mixture is generally a little looser…
$4.90
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PICKLED GALANGAL SLICE 454G/24

Much like ginger, galangal is a rhizome and while some flavour parallels exist, galangal will deliver a deeper spicy, peppery,…
$4.85
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PICKLED GARLIC 24 X 454G

When garlic is pickled, its flavour mellows, becoming slightly sweet and tangy, yet it remains very garlicky.
$93.60
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PICKLED GARLIC 454G/24

When garlic is pickled, its flavor mellows, becoming slightly sweet and tangy, yet it remains very garlicky.
$4.35
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PICKLED GINGER SLICE [PINK] 454G/24

Gari, sometimes called sushi ginger, is the pink pickled ginger usually found at sushi restaurants. The pink color comes from…
$3.90
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LUCKY GOLD PICKLED GOURAMY FISH EXTRACT 454G/24

A premium fish extract paste commonly used in Thailand noodle broth. Also used as a base for dipping sauces for…
$7.80
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TAMARIND LEAVES 454G/24

$2.90
Out of stock
PICKLE MUSTARD GREEN 140G

The leafy vegetable is pickled in a spiced brine which provides a zesty, pungent, and sour taste. You can eat…
$1.80
Out of stock
PICKLE MUSTARD GREEN HOT & SOUR 140G

Fermented Chinese mustard greens are commonly use in Asian cooking.
$1.80
Out of stock
PICKLE MUSTARD GREEN WITH CHILLI 140G

Fermented Chinese mustard greens are commonly use in Asian cooking.
$1.80
Out of stock
PICKLE MUSTARD GREEN WITH SOY SAUCE 140G

The leafy vegetable is pickled in a spiced brine which provides a zesty, pungent, and sour taste. You can eat…
$1.80
Out of stock
PICKLED GROUND CHILLI 454G

Pickled ground chilli has Thai-Chinese roots, and you can find it commonly served as a condiment for soups (especially noodle…
$4.00
Out of stock

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