Description
Lotus leaf buns are a steamed Chinese wheat-flour-based bread, flattened and folded in half. This clam shape makes for a sandwich bun—similar to a hamburger bun that you gently open with your hands. Perfect to fill with braised pork, roast duck or other savoury meats.

![KAWAN LOTUS LEAF BUN [FRZ] 300G/12](https://i0.wp.com/mithree.com.au/wp-content/uploads/2021/06/KAWAN-FROZEN-LOTUS-LEAF-BUN-300G_12.png?fit=900%2C900&ssl=1)

![CORN KERNELS [FRZ] 2KG/8](https://i0.wp.com/mithree.com.au/wp-content/uploads/2021/06/CORN-KERNELS-FRZ-2KG_8.png?resize=300%2C300&ssl=1)
![COCONUT JUICE [DEE] [FRZ] 30 X 280G](https://i0.wp.com/mithree.com.au/wp-content/uploads/2021/06/51F4993C-A4A9-43CC-98F0-28038DE84CAE-scaled-1.jpeg?resize=300%2C300&ssl=1)
![EDGELL MIXED VEGETABLE [FRZ] 2KG/6](https://i0.wp.com/mithree.com.au/wp-content/uploads/2021/06/Mithree-product-2nd-LR-7-2-scaled.jpg?resize=300%2C300&ssl=1)
![FOCO SPRING ROLL PASTRY [8.5"] 20PCS/40](https://i0.wp.com/mithree.com.au/wp-content/uploads/2021/11/FOCO-SPRING-ROLL-PASTRY-8.5-20PCS_40.png?resize=300%2C300&ssl=1)