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$8.20
Lotus leaf buns are a steamed Chinese wheat-flour-based bread, flattened and folded in half. This clam shape makes for a sandwich bun—similar to a hamburger bun that you gently open with your hands. Perfect to fill with braised pork, roast duck or other savoury meats.
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Lotus leaf buns are a steamed Chinese wheat-flour-based bread, flattened and folded in half. This clam shape makes for a sandwich bun—similar to a hamburger bun that you gently open with your hands. Perfect to fill with braised pork, roast duck or other savoury meats.
| Weight | 328 g |
|---|---|
| Dimensions | 225 × 175 × 50 mm |
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