Description
Sushi rice is a key component of sushi and rice dishes of the traditional Japanese cuisine. Sushi rice is specially prepared to have a sticky and slightly sweet texture, which helps it hold together when making sushi rolls, nigiri, or sashimi.
ข้าวซูชิ



![RICE PAPER [16CM] 300G/30](https://i0.wp.com/mithree.com.au/wp-content/uploads/2022/06/RICE-PAPER-16CM-300G.png?resize=300%2C300&ssl=1)
![GOLDEN CHOICE [DANCING LADY] STICKY RICE 5KG](https://i0.wp.com/mithree.com.au/wp-content/uploads/2021/12/GOLDEN-CHOICE-STICKY-RICE-5KG.png?resize=300%2C300&ssl=1)
![LION RICE PAPER [16CM] 375G/30](https://i0.wp.com/mithree.com.au/wp-content/uploads/2021/06/LION-RICE-PAPER-16CM-375G_30.png?resize=300%2C300&ssl=1)

