Description
Sushi rice is a key component of sushi and rice dishes of the traditional Japanese cuisine. Sushi rice is specially prepared to have a sticky and slightly sweet texture, which helps it hold together when making sushi rolls, nigiri, or sashimi.
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![RICE PAPER [16CM] 300G/30](https://i0.wp.com/mithree.com.au/wp-content/uploads/2022/06/RICE-PAPER-16CM-300G.png?resize=300%2C300&ssl=1)



