Description
Straw Mushrooms are small and plump mushrooms that are harvested in the egg stage. It has a tender texture and a more pronounced flavour than matured mushrooms. Straw mushrooms are one of the key ingredients in Asian cuisines, particularly for stir-fries and clay pot dishes. To bring out its natural flavour, drain off the brine and rinse the straw mushrooms before use.


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![CHAOKOH BAMBOO [SLICED] 6 X 2.95KG](https://i0.wp.com/mithree.com.au/wp-content/uploads/2021/12/CK-BAMBOO-SLICE_2.95KG_CTN.png?resize=300%2C300&ssl=1)
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