Description
Pigeon Pickled Green Mustard In Soy Sauce is a popular condiment in Chinese cuisine. Made from a combination of fresh green mustard and soy sauce, this pickle offers a tangy and savory flavor that complements a wide range of dishes.
PICKLE MUSTARD GREEN WITH SOY SAUCE 140G
$1.80
The leafy vegetable is pickled in a spiced brine which provides a zesty, pungent, and sour taste. You can eat it by itself as an appetizer which is an appetite stimulant or you can also cook with it in soup, stir-fried with meat, mixed with cold ingredients to make appetizers.
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