Description
The whole, ground, cracked, or bruised mustard seeds are mixed with water, vinegar, lemon juice, wine, or other liquids, salt, and often other flavorings and spices, to create a paste or sauce ranging in color from bright yellow to dark brown. The seed itself has a strong, pungent, and somewhat bitter taste. The taste of mustard condiments ranges from sweet to spicy.
มัสตาร์ด

![MF ENGLISH MUSTARD [MILD] 2.5KG/6](https://i0.wp.com/mithree.com.au/wp-content/uploads/2022/07/MF-ENGLISH-MUSTARD-MILD-2.5KG-6.png?fit=900%2C900&ssl=1)



![HB SOY SAUCE [F1] 700ML/12](https://i0.wp.com/mithree.com.au/wp-content/uploads/2021/07/HEALTHY-BOY-SOY-SAUCE-F1-700ML_12.png?resize=300%2C300&ssl=1)
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![HB SOY SAUCE [F1] 12 X 700ML](https://i0.wp.com/mithree.com.au/wp-content/uploads/2021/06/HEALTHY-BOY-SOY-SAUCE-F1-12-X-700ML.png?resize=300%2C300&ssl=1)