Description
Lee Kum Kee Soy Sauce Gluten Free is made from Non-GM soybeans, Gluten Free Soy Sauce is brewed using traditional brewing methods. It is certified gluten free by Coeliac Australia and New Zealand. Suitable for stir fried, marinate or as dipping sauce.

![LKK SOY SAUCE [GLUTEN-FREE] 250ML/6](https://i0.wp.com/mithree.com.au/wp-content/uploads/2025/05/LKK-SOY-SAUCE-GLUTEN-FREE-250ML.png?fit=900%2C900&ssl=1)
![HB SOY SAUCE [F1] 12 X 700ML](https://i0.wp.com/mithree.com.au/wp-content/uploads/2021/06/HEALTHY-BOY-SOY-SAUCE-F1-12-X-700ML.png?resize=300%2C300&ssl=1)





![WOK 16 INCH [DEEP] WOODEN HANDLE](https://i0.wp.com/mithree.com.au/wp-content/uploads/2021/06/WOK-16-INCH-DEEP-WOODEN-HANDLE.png?resize=300%2C300&ssl=1)
