Description
Gogi Tempura Flour is the favorite tempura flour of the Thai kitchen. You can easily make tempura batters just by dissolving it in water. It makes cooking much easier so that you don’t need to worry about what to prepare for making the batter, and how to mix them together.


 
	                          			                          	 
	                          			                          	 
	                          			                          	 
	                          			                          	
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