Description
Pickled ginger is thin ginger slices that are pickled in a sweet rice vinegar mixture and then served with sushi. The soft pink ginger prevents the taste buds from becoming desensitized during a meal. In other words, it cleanses your taste buds between bites so that each mouthful of sushi is as delicious as the last.




![BAMBOO SHOOT [YOUNG TIP] 454G/36](https://i0.wp.com/mithree.com.au/wp-content/uploads/2021/06/BAMBOO-SHOOT-YOUNG-TIP-454G_36.png?resize=300%2C300&ssl=1)



