Description
Century duck egg (or hundred-year egg) is a Chinese delicacy of preserved eggs. They become black in appearance with a dark green yolk after being processed for weeks or months in a clay, ash, quicklime mixture along with salt.
CENTURY DUCK EGGS 24 X [1/2 DOZEN]
$188.50
Out of stock
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Additional information
| Weight | 11500 g |
|---|---|
| Dimensions | 3850 × 380 × 320 mm |
